Program
| Time |
Event |
(+)
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|
09:00 - 09:30
|
Online gathering - WELCOME on ZOOM |
|
|
09:30 - 10:00
|
Welcome speech and introductory notes - Pascal BERGERET (Directeur/Director CIHEAM Montpellier) |
|
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10:00 - 10:30
|
Keynote - Hatem BELHOUCHETTE (CIHEAM Montpellier) |
|
|
10:30 - 10:40
|
State and pressures on ecosystem services of agricultural land in the Mediterranean area - Mejjad Nezha |
|
|
10:40 - 10:50
|
A bio-economic model to improve irrigated durum wheat performance and regional profit in Mediterranean conditions - Houda Mazhoud |
|
|
10:50 - 11:00
|
Libya between limited of water resources food insecurity and conflict after 2011 - Ehdadan Jamal Ali Mohamed |
|
|
11:00 - 11:10
|
Valorisation de la biodiversité végétale de la région de Chréa : entre conservation et développement - Ouelmouhoub Samir |
|
|
11:10 - 11:25
|
Discussion |
|
|
11:25 - 11:35
|
Analyse Prospective du jeu des acteurs de la filière des légumineuses alimentaires au Maroc - Toumi Larbi |
|
|
11:35 - 11:45
|
Comprendre la réponse de la culture associée blé-pois chiche à la fertilisation azotée en utilisant des indices de compétitivité agro-écologiques dans des conditions pédoclimatiques contrastées - Omar Kherif |
|
|
11:45 - 11:55
|
Les enjeux de l'agriculture périurbaine dans l'espace périrubain de Bled Béja - Hermi Sayari Monia |
|
|
11:55 - 12:05
|
Les anciennes palmeraies et les cultures sous-jacentes : peuvent-elles garantir la sécurité alimentaire au Sahara ? - Faci Mohammed |
|
|
12:05 - 12:20
|
Discussion |
|
|
12:20 - 12:25
|
Conceptual framework for defining options of crops-livestock integration under conservation agriculture using Farm Design model - Ameur Wafa |
|
|
12:25 - 12:30
|
Influence du sol et de l’altitude sur le profil phénolique de quelques huiles d’olives algérienne - Bendi Djelloul Mounsif |
|
|
12:30 - 12:35
|
Influence de la date de récolte sur la germination d'un porte-greffe des agrumes Citrus volkameriana Pasq. - Benhizia Toufik |
|
|
12:35 - 12:40
|
Comprendre la place de la diversification des moyens de subsistance comme stratégie de résilience climatique des petits agriculteurs : cas de la vallée du Souss au Sud du Maroc - El Jarari Mustapha |
|
|
12:40 - 12:45
|
The potato in the Souf region: a new agrosystem in the Algerian Sahara - Faci Mohammed |
|
|
12:45 - 13:00
|
Discussion |
|
|
13:00 - 14:00
|
Break / Lunch |
|
|
14:00 - 14:05
|
Natural saline pasture, a potentially sustainable feed alternative for lambs in Mediterranean coastal lands - Friha Mouna |
|
|
14:05 - 14:10
|
Impact of climate change and saline water on the physiological performance of olive tree (Olea europaea .L) in an arid climate - Trabelsi Lina |
|
|
14:15 - 14:20
|
Etude préliminaire d’intégrer l’aquaculture dans le domaine agricole à partir d’étude de la diversité et la distribution de la faune benthique d’Oued Abiod Nord–Est Algérie - Boudrari Samia |
|
|
14:20 - 14:25
|
Les déterminants de la consommation des produits issus de l’agriculture biologique - Labiad Samir |
|
|
14:25 - 14:40
|
Discussion |
|
|
14:40 - 14:50
|
Identifying drivers of inequalities that induce food insecurity and nutrition with a food system approach: case study of Ghana - Alpizar Rojas Daniel |
|
|
14:50 - 15:00
|
Social capital and rural territories: the impact on local cooperation Case study of Albania - Muco Elda |
|
|
15:00 - 15:10
|
Factors influencing innovative circular business models in the Mediterranean olive oil value chain - Radic Ivana |
|
|
15:10 - 15:20
|
Geographical indications and sustainable rural development: possible paths from PDO honey in Italy to Albania - Caso Antonio |
|
|
15:20 - 15:35
|
Discussion |
|
|
15:35 - 15:45
|
By-product valorization strategies implemented by small Mediterranean olive oil farmers - Manuel Martin Judit |
|
|
15:45 - 15:55
|
Panorama of the apple sector in Lebanon: structure and constraints - Abdallah Hala |
|
|
15:55 - 16:05
|
Répondre au manque d’inclusion des jeunes dans les systèmes agroalimentaires en valorisant les chaines de valeurs territorialisées : cas des filières huile d’olive et ovin-lait dans le nord-ouest de la Tunisie - Ouertani Emna |
|
|
16:05 - 16:20
|
Discussion and Awards for the day's presentations |
|
| Time |
Event |
(+)
|
|
09:30 - 10:00
|
Online gathering - WELCOME on ZOOM |
|
|
10:00 - 10:30
|
Economically and environmentally resilient farming systems in the Mediterranean Basin. A case study of the importance of pollination services in French arable crop farms - Georgios KLEFTODIMOS (CIHEAM Montpellier) |
|
|
10:30 - 10:35
|
The enhancement of the specialized local food system in Lebanon via rural/urban & rural/rural linkages - Gholam Nicolas |
|
|
10:35 - 10:40
|
Contribution à l'étude des contraintes liées à la labellisation de l'huile d'olive marocaine - Yatribi Taoufik |
|
|
10:40 - 10:50
|
Discussion |
|
|
11:00 - 11:10
|
Potential impact of marine algae extracts on growth, mineral content and essential oil composition of salinity stressed fennel (Foeniculum vulgare Mill.) plants - Kalleli Fatma |
|
|
11:10 - 11:20
|
Application of a traditional pre-treatment as a green method to improve the quality of raisins - Khiari Ramla |
|
|
11:20 - 11:30
|
Nicotiana glauca Graham: an emerging threat to crop fields in Tunisia - Sayari Najla |
|
|
11:30 - 11:45
|
Discussion |
|
|
11:45 - 11:55
|
Soil biostimulant application on tomato seedlings - Kizildeniz Tefide |
|
|
11:55 - 12:05
|
Chemical and functional characterizations of different cereal and pseudocereal flours: rice, maize, quinoa and chia - Allouch Wafa |
|
|
12:05 - 12:15
|
Improvement of the functional and nutraceutical quality of cake by adding Erodium glaucophyllum powder - Abdelkebir Radhia |
|
|
12:15 - 12:30
|
Discussion |
|
|
12:30 - 12:35
|
Ultrasonic microencapsulation of wild Zizyphus lotus L. fruit as source of natural antioxidants - Abcha Imen |
|
|
12:35 - 12:40
|
Relationship between litter size and body linear type traits in local goat population raised under arid conditions - Ahlem Atoui |
|
|
12:40 - 12:45
|
Effects of a liquid seaweed extract (Ulva intestinalis) on photosynthetic pigments and water status of hydroponically grown purple basil (Ocimum basilicum var. purpurascens Benth.)-Lamiaceae - Annabi Hibat Allah |
|
|
12:45 - 12:50
|
Technological aspects of lactic acid bacteria isolated from Tunisian camel and goat kefir - Arroum Saidi Samira |
|
|
12:50 - 12:55
|
Place de l’activité de maquignonnage dans les élevages ovins de la région agropastorale de Tiaret en Algérie - Zemour Hafidh |
|
|
12:55 - 13:10
|
Discussion |
|
|
13:10 - 13:35
|
Break / Lunch |
|
|
13:35 - 13:40
|
Innovation in the agriculture and food industry as a way to strengthen the resistance of olive growing in the Mediterranean climate-era in Turkey - Başak Esmer |
|
|
13:40 - 13:45
|
Use of a bioaccumulative plant for the evaluation of heavy metal concentrations in western Algeria - Bemmansour Ennabaouia Hanene |
|
|
13:45 - 13:50
|
Valorisation des extraits aqueux de deux plantes acclimatées en Tunisie - Ben Hassine Dorsaf |
|
|
13:50 - 13:55
|
Study of the sensitivity of Myrtus Communis L. in condition of saline stress - Ben Khelil Malek |
|
|
13:55 - 14:10
|
Discussion |
|
|
14:10 - 14:15
|
Prévalence de la nosemose dans les colonies d'abeilles mellifères dans quelques régions du centre d'Algérie - Haider Yamina |
|
|
14:15 - 14:20
|
Diversité floristique d'adventices des agrumeraies du secteur phytogéographique oranais (Ouest d'Algérie) - Hanitet Karima |
|
|
14:20 - 14:25
|
In silico assessment of insecticidal activity of Thymus algeriensis and T. numidicus - Lebbal Salim |
|
|
14:25 - 14:30
|
Interactions tritrophiques entre aleurodes, auxiliaire et flore adventice dans des écosystèmes agrumicoles biologiques au nord-ouest d'Algérie - Mahmoudi Abdelhaq |
|
|
14:30 - 14:45
|
Discussion |
|
|
14:45 - 14:50
|
Characterization of mechanically extracted almond oil and its residue for specific cosmetic and food applications - Melhaoui Reda |
|
|
14:50 - 14:55
|
Lutte biologique, via l’application des filtrats fongiques des mycoendophytes, contre le puceron noir de la feve; Aphis fabae (Hemiptera, Aphididae) - Rouabah Elkhamssa |
|
|
14:55 - 15:00
|
Influence of geographic and climatic factors on variation of the most significant essential oil compounds of Mentha pulegium L. in Tunisia - Soilhi Zayneb |
|
|
15:00 - 15:05
|
Evaluation du taux de colonisation mycorhizienne et du potentiel mycorhizogène du sol rhizosphérique d’une halophyte des dunes littorales d’Oran (Nord-Ouest de l’Algérie) - Tabti Souad |
|
|
15:05 - 15:15
|
Health lipid indices of autochthonous hemp seed oil from four regions in northern Morocco - Belhaj Kamal |
|
|
15:15 - 15:30
|
Discussion and Awards for the day's presentations |
|
|
15:30 - 16:00
|
Concluding notes |
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